Question: What has 14 sore feet, has worked in plastics journalism for a collective 150+ years, has attended nearly 50 K Shows combined, and likes to eat Italian food in Dusseldorf?
Layers are great with chocolate cake. And blown film too. Hosokawa Alpine ran what鈥檚 believed to be a show first: an 11-layer line producing nylon-based barrier film.
Do you extrude sheet? Are you interested in networking with fellow processors, suppliers and sheet extrusion experts? Maybe you have questions about new-generation materials, or fundamental issues with drying?